Offering wages starting at $17 up to $26 based on experience. Every other weekend required.
The Food & Nutrition Services -FNS Department at Dartmouth-Hitchcock encompasses Patient Food Services, Clinical Nutrition, and Dining Services. FNS aims to provide a nutritional environment which supports a population-level approach to a healthy diet and aligns with the D-H commitment to improve the health and wellness of our patients, employees, and community and create a sustainable health system.
We feed about 3,000 customers on weekdays and 450 customers on weekends in our two retail areas: the main Dining Room and the East Mall Cafe. We are recruiting for various positions that are responsible for food production and preparation, patient tray assembly, patient meal tray delivery, patient menu assistance, cleaning and sanitation, and retail service. We are a very fast paced, team oriented department.
We are currently offering a sign-on-retention bonus for part-time 20 - 29 hours and full-time 30 - 40 hours positions!
For part-time positions: we are offering a $1500 sign-on retention bonus for this position.
For full-time positions: we are offering a $3000 sign-on retention bonus for this position.
The bonus is available for external hires only or current D-H employees moving to a 20 - 40 hour per week position from a per diem role and certain conditions apply.
To learn more about our Food and Nutrition Services department and roles - watch here: