We are offering a $5,000 sign-on/retention bonus for this position.  *The bonus is available for external hires only (or current D-H employees moving to a 30 - 40 hour per week position from a per diem role) and certain conditions apply.

Evaluates, assesses, and plans nutrition care to meet patient nutritional needs.

1. Assesses patient nutritional status using documented medical information and established nutritional standards.
2. Counsels patients and/or families by identifying nutrition-related problems. Develops plans of instruction and nutritional care, and monitoring results.
3. Identifies inpatients at nutritional risk and documents recommendations.
4. Participates in physicians' rounds, discharge planning rounds, and conferences with nutritional implications.
5. Participates in the development of departmental policies, procedures, nutritional standards, patient educational material, and QI projects.
6. Conducts education programs for patients, community groups, and staff.
7. Performs other duties as required or assigned.

• Bachelor’s Degree from an accredited program in nutritional sciences.
• Prior specialty experience preferred.

• Current NH Dietitian license required.